Biology, asked by shahmadhu200, 1 month ago

Why all vegetables are green​

Answers

Answered by Anonymous
3

Answer:

  • All green vegetables owe their colour to chlorophyll, a complex molecule present in certain plant cells. A magnesium atom is located in the centre of the molecule. ... As a general rule, the less water used, the more vitamins and minerals are preserved where we want them: in the vegetables!

Explanation:

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Answered by BrainlyGovind
2

It's the chlorophyll. All green vegetables owe their colour to chlorophyll, a complex molecule present in certain plant cells. A magnesium atom is located in the centre of the molecule. ... As a general rule, the less water used, the more vitamins and minerals are preserved where we want them: in the vegetables!

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