why always ocean water tastes salty?
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Seawater tastes salty because of the build up of mineral salts in the sea. Seawater has an average salt content of 3.5%. This means that in 1 liter (1000 mL) of seawater, there are 35 grams of salt (especially salt / NaCl, though not all). 8.
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Salt in the ocean comes from two sources: runoff from the land and openings in the seafloor. Rocks on land are the major source of salts dissolved in seawater. Rainwater that falls on land is slightly acidic, so it erodes rocks.
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