why are humans at the top of trophic level.
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The first-ever calculation of human trophic level (HTL), a measure of
what and how much of a specific food people eat, "challenges the
perception of humans as top predators," according to a new study.
In reality, humans share a trophic level with other omnivores, particularly anchovies and pigs.
The study also shows that humans diets are changing: Some countries are becoming more carnivorous, while others are incorporating more plants in their diets.
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