Why are microorganisms important?
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Yes they are important. For example, each human body hosts 10 microorganisms for every human cell, and these microbes contribute to digestion, produce vitamin K, promote development of the immune system, and detoxify harmful chemicals. And, of course, microbes are essential to making many foods we enjoy, such as bread, cheese, and wine.
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An entire industry of dairy works on microorganisms where they help in making dairy-based products from milk like curd, yogurt, paneer, cheese, buttermilk, etc. Micro-organisms also have medicinal uses. The toxins and chemicals made by them have very efficient antibiotic properties which are used in the manufacturing of antibiotic medicines.
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