Question

Why are probiotics isolated?

Answer 1

Answer:

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Explanation:

The probiotic strains that are isolated from traditional fermented food have a broad spectrum of antimicrobial activity and can be used as preservatives in food products. All the seven isolates exhibited resistance to gastrointestinal conditions and good antimicrobial activity

Answer 2

Answer:

The probiotic strains that are isolated from traditional fermented food have a broad spectrum of antimicrobial activity and can be used as preservatives in food products. ... All the seven isolates exhibited resistance to gastrointestinal conditions and good antimicrobial activity.

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