Biology, asked by Rangar6196, 1 year ago

Why are proteins water soluble and why do they become not water soluble after denaturation?

Answers

Answered by Naviksha

The solubility of a protein in water depends on the 3D shape of it. Usually globular proteins are soluble, while fibrous ones are not. Denaturation changes the 3D structure so the protein is not globular any more.

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