Question

why are radish, carrot, beet, sweet potato thick and fleshy what component this plant? are the​

Answer 1

Answer:

Theunderground parts of the plants like radish, carrot, beet and sweet potato are thick , fleshy and swollen because they store food in the form of starch. * These arefleshy , swollen because these are evolved for starch storage

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Answer 2

Explanation:

Underground parts of any plant are called as ROOTS. - Roots of radish, carrot, beet and sweet potato are called TUBEROUS ROOTS because they are thik, fleshy & swollen. - These special roots STORE THE NUTRIENTS and hence appear thick, fleshy and swollen.

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