Question

why are spices popular in India
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Answer 1

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Here's The Answer. North Indian cuisine is one the world's most spicy cuisines. ... It has been scientifically proven that spices prevent our food from spoilage and thus, north Indian foods tend to be so spicy. Bacteria and foodborne pathogens cannot survive in a hot environment, which is provided by spices.

Answer 2

Answer:

because india only export real spices