Biology, asked by rameshnakkadasari8, 1 month ago

Why are stems some plants like potato, onion and ginger fleshy?​

Answers

Answered by saramariyaab
4

Answer:

First of all, potato stems and leaves contain a mild toxin in them. ... They hold up the leaves so that they can collect light. They also move as the light changes to keep leaves in light so that they can use that light in a process called photosynthesis that produces energy for the plant.Potato, onion and ginger are not roots but Underground Stems. Even though the part of the potato we eat grows in the ground, it is not the root of the plant. It is the underground part of the stem that has thickened. This part of the stem is called a tuber.

Explanation:

hope this helps you

Answered by TheBrainlyUser96
0

Answer:

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First of all, potato stems and leaves contain a mild toxin in them. ... They hold up the leaves so that they can collect light. They also move as the light changes to keep leaves in light so that they can use that light in a process called photosynthesis that produces energy for the plant.

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