why are vessels made from Steel not from iron
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Some believe that the hugh switch to aluminum after WWII, is part of the reason for the upswing in Alzheimer's. On the other hand, cast iron is known to leach trace amounts of iron into food that is cooked in them. ... Cooking vessels are made of Stainless Steel, Aluminium, Brass, Copper, Silve, Cast Iron and Iron.
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