why are villi ideal structure for the absorption of nutrients
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Villi are specialized for absorption in the small intestine as they have a thin wall, one cell thick, which enables a shorter diffusion path. They have a large surface area so there will be more efficient absorption of fatty acids and glycerol into the blood stream
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The villi (one is called a villus) are tiny, finger-shaped structures that increase the surface area. They have several important features: wall just one cell thick - ensures that there is only a short distance for absorption to happen by diffusion and active transport
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