why camphor is a substance used in Indian household
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Photosynthesis is the process by which green plants turn carbon dioxide and water into food using energy from sunlight
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Camphor, also known as kapur in Hindi, is widely used in Indian households, mainly as a room freshener, essential oil and for religious ceremonies. ... Edible camphor is used to enhance the taste and flavour of various sweets and desserts, especially in South India.
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