why curd sets faster in summer than in winter
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16
Because bacteria need warmth to turn milk into curd so, as in summer it's warm so, it helps bacteria to multiply faster.
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because to make curd high temperature is require
so in summer temperature is hot
therefore curds sets faster in summer than in winter
lactose is fastly convert into lactic acid in summer
so in summer temperature is hot
therefore curds sets faster in summer than in winter
lactose is fastly convert into lactic acid in summer
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