Chemistry, asked by adya67, 1 year ago

why do cut apple take up a brown colouration when exposed in air​

Answers

Answered by akshit23nov
22

Answer:

Apples turn brown when exposed to air because of the oxidation process that goes on when the inside of the apple gets exposed to the oxygen and water molecules. The skin of the apple protects it from this process.

Explanation:

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