Question

why do cut apples take up a brown colouration when exposed in air?

Answer please ​

Answer 1

$•\huge\bigstar{\underline{{\red{A}{\pink{n}{\color{blue}{s}{\color{gold}{w}{\color{aqua}{e}{\color{lime}{r}}}}}}}}}\huge\bigstar•$

because of the oxidation process that goes on when the inside of the apple gets exposed to the ambient air which contains oxygen and water molecules.

Answer 2

Answer:

because of environment 3 phere of biosphere