why do food not stored properly spoil faster in summer than winter?
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1
Explanation:
because the temperature is high and many bacterias and viruses are developing... Food spoils more readily in summer months because of the increase in temperature, which causes bacteria, which is everywhere, to multiply. colder temperatures slow the growth of bacteria, the main cause of food spoilage.
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Answered by
1
Answer:
Because in some amount of water will present in food thats why food will spoil
example pickles will not spoil because in pickles water will not present so we can it for some months
hope it's helpful answer ☺️
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