Question

why do foods seem to have fewer flavors when you have a cold in the nose? give reason

Answer 1

Explanation:

When you have a cold or allergies, and your nose is stuffy, you might notice that your food doesn't seem to have much flavor. That's because the upper part of your nose isn't clear to receive the chemicals that trigger the olfactory receptors (that inform the brain and create the sensation of flavor).

Hope this is helpful