Question

Why do people term pajiri an indian food as a super food, it has soo much sugar

Answer 1

Answer:

dont know

Explanation:

i think only sugar lovers would have named it

Answer 2

it is made by whole - wheat flour fried in sugar and ghee, heavily laced with dried fruit and herbal gums . it is usually eaten in winter to ward off cold. it as been used for thousands of years, by the ancient Hindu then many centuries laters by the Sikhs. its use it quite ritulistic and meaningful.