why do scientists think its unlikely that mariculture will allow a significant reducution in over fishing of wild stocks in foreseeable future
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Fishing may disrupt food webs by targeting specific, in-demand species. ... It may also cause the increase of prey species when the target fishes are predator species, such as salmon and tuna. Overfishing and pollution of the oceans also affect their carbon storage ability and thus contribute to the climate crisis.
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