Question

why do seeds need starch​

Answer 1

Answer:

Seeds contain stored food in the cotyledons to provide energy and materials for growth. This is usually in the form of starch – a large, insoluble molecule (long chain of glucose), that keeps the food immobile. ... The energy produced in the embryo is used to facilitate germination

Explanation:

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Answer 2

Answer:

In most seeds, the food is stored in the cotyledons, or seed leaves, as starch. Although starch is a storage form of glucose, it cannot pass through living membranes due to the large molecular structure, so before it can be used for energy it needs to be broken down to its constituent sugars.

Explanation: