why do the koyas move from one hill to another for growing crops
Answers
Answer:
Koyas are multi lingual and multi racial People living in India . Major peasant tribes of Andhra Pradesh . They move from one hill to another hill because
1. when fertility of the soil decreases they move from one place to another ..
2.insufficient rainfall
3.for protection of crops from animals
4.they practiced shifting cultivation .............
Answer:
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Explanation:
With the exception of the foodgathering Chenchus, all the tribal populations of Andhra Pradesh are traditionally subsistence farmers. As long as they lived in their ancestral habitat, protected from the outside world by hills and forests, they produced food grains and reared animals almost exclusively for their own consumption. Contacts with the market economy of more advanced populations were few and of limited importance, consisting mainly of the barter of some items of agricultural or forest produce for supplies of the few necessities, such as salt and iron, which they were incapable of producing with the resources of their own environment. Small groups of artisans, living in symbiosis with the aboriginal farmers, provided them with such items as pots, metal implements, and certain ornaments, but the relations between cultivators and craftsmen were basically also on an exchange basis, and their mutual interdependence operated outside the market economy of neighbouring more advanced areas.
Among shifting-cultivators such as Konda Reddis and Kolams an undiluted system of subsistence farming could be observed as late as the 1940s, and in some remote pockets of primitivity it persists to this day. More advanced ethnic groups, such as Gonds and the majority of Koyas, had then already emerged from total self-sufficiency, but even they consumed most of the grain which they produced, and their need of commodities which had to be purchased with money was very limited. Change came to them in the first decades of the twentieth century, when outsiders acting as agents of the wider money economy penetrated into tribal regions, and governments with their systems of taxes payable in money compelled the tribals to acquire at least some small amounts of the official currency. Self-sufficiency came to an end, and tribal communities were sucked into a cash economy which had its roots in materially advanced and socially complex spheres outside the tribal regions.
Even in the 1940s there were still many tribals who had only a vague idea of the units of currency, and who easily fell victim to any unscrupulous outsider trading on their ignorance and trustfulness. A phenomenon which today is the bane of many a tribal society, namely that of indebtedness, arose only with the incorporation of the tribal economy within the money economy of neighbouring advanced populations. The primitive subsistence farmer had lacked the means of drawing on outside resources to tide him over a crisis, such as crop failure, or to acquire goods of a value exceeding that of his accumulated resources. The Konda Reddis in remote hill settlements, for instance, did not borrow money or grain if their crops failed to last them for the whole year, but eked out their food supplies by gathering wild tubers, roots, and forest plants.