Question

Why do vegetable oils not solidify at room temperature?
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Answer 1

Answer:

Both fats and oils are molecules shaped like a capital E with a glycerol spine and arms made of fatty acid chains. ... In plants, missing hydrogen atoms cause kinks in the fatty acids. This reduces the amount of intermolecular bonding that can occur and keeps the molecules liquid at room temperature.

Explanation:

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Answer 2

Answer:

Both fats and oils are molecules shaped like a capital E with a glycerol spine and arms made of fatty acid chains. ... In plants, missing hydrogen atoms cause kinks in the fatty acids. This reduces the amount of intermolecular bonding that can occur and keeps the molecules liquid at room temperature.

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