Question

Why do vegetables release water after sometime when we add salt to it ?

Answer 1

When salt is applied to vegetables, it creates a higher ion concentration at the surface than exists deep within the cells. To equalize the concentration levels, the water within the cells is drawn out through the permeable cell walls by the process of osmosis.


hope it helps you

Answer 2

Heya!!!!

☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆☆

When salt is applied to vegetables, it creates a higher ion concentration at the surface than exists deep within the cells. To equalize the concentration levels, the water within the cells is drawn out through the permeable cell walls by the process of osmosis

♡●♡●♡●♡●♡●♡●♡●♡●♡●♡●♡

hope it helps.....