why do vendors adulterate food items?
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Explanation:
Adulterated food. ... One form of adulteration is an addition of another substance to a food item in order to increase the quantity of the food item in raw form or prepared form, which may result in the loss of actual quality of food item. These substances may be either available food items or non-food items.
Answered by
4
Answer:
To preserve the food Item in its fresh state and add flavour and colour and aroma to the food Item.
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