why do we boil the leaf in alcoholwhen we are tasting it for starch
Answers
Answered by
4
to remove chlorophyll from leaf
vishal605427:
y the chlorophyll shiuld be removed??
to check presence of starch
The blue black colour would not come properly in prescence of chlorophyll
yep
Answered by
3
To remove the chlorophyll and decolorize it so that the iodine test can be done
Else blue black color wont come on adding iodine
Hope it helps... mark as brainliest
Similar questions