Question

Why do we eat Cooked food?



PLEASE...... YARO ANSWER IN SHORT ​

Answer 1

Answer:

The process of cooking food breaks down some of its fibers and plant cell walls, making it easier for the body to digest and absorb the nutrients ( 17 ). Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.

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Answer 2

Answer:

Cooking also generally improves the taste and aroma of food, which makes it much more enjoyable to eat.

Also we eat without cooking digestion does not takes place soon

and we get stomach pain