Biology, asked by bemxhnwk, 1 year ago

why do we feel sweet when we chew food especially rice and bread when they are tasteless

Answers

Answered by RabbitPanda

Because these grains contain starch. Starch is the form of sugar in which green plants store food.Since sugar tastes sweet.,these grains containing starch as well taste sweet when we chew them.

Answered by angelayushee

it is so because starch(carbohydrates) is present in rice .

angelayushee: mark it as brainlist

bemxhnwk: no

angelayushee: why

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