Biology, asked by vaishanvi69, 10 months ago

why do we gat bad breath after eating garlic or raw onion?​

Answers

Answered by ashis1982
2

Answer:

Sulfur compounds give foods their distinctive flavor. They also release distinctive gasses when cut or mashed, and mingle with gas-emitting bacteria, causing a certain scented breath. Garlic and onion can continue to cause bad breath for hours after eating.

Answered by namrutha0209
0

Answer:

Sulfur compounds give foods their distinctive flavor. They also release distinctive gasses when cut or mashed, and mingle with gas-emitting bacteria, causing a certain scented breath. Garlic and onion can continue to cause bad breath for hours after eating.

THANK YOU

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