why do we make jams from fruit
Answers
Answer: Fruits are likely to spoil very easily and they do not stay in their natural and palatable form for a long period of time. So, in order to preserve them, food preservatives such as sugar are added to them. Thus, jams are made by using fruits.
Explanation:
Fruits are likely to spoil very easily and they do not stay in their natural and palatable form for a long period of time. So, in order to preserve them, food preservatives such as sugar are added to them. ... Thus, jams are made by using fruits.
Jams, marmalades, preserves and conserves are fruit products preserved by sugar. These products differ in gel consistency, ingredients and how the fruit is prepared. They are easy to make at home. Jams are made from crushed or ground fruit and usually have a thick consistency due to high pectin content.
hope the concept is clear,
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