Why do we need to properly weigh all the ingredients before cooking?
Answers
Answered by
1
Answer:
Consistency: If each portion carries precisely the same amount of ingredients, each item will be consistent in size. ... Less to clean: By accurately weighing your ingredients, you can ensure waste is less, as you have precisely the amount of ingredients you need.
Answered by
1
Answer:
Weight of ingredients is important before cooking because if amount of ingredients changed means the taste of food will also change then you will not get the right taste of the food that you want
Explanation:
give thanks and mark me as brainliest answer ❤️
Similar questions
Accountancy,
2 months ago
Social Sciences,
2 months ago
English,
5 months ago
Math,
11 months ago
English,
11 months ago