Question

Why do we need to refrain in substituting ingredients?

Answer 1

Answer:

It is sometimes more convenient to substitute an ingredient than it is to go out and purchase the necessary ingredient.

When substituting ingredients, take into account the differences in taste, moisture content, texture and weight.

When substituting for sugar and flour, consider the differences in sweetening and thickening power.

Understand the physical and chemical properties of all ingredients.

Measuring accurately will help avoid disappointment.