Question

Why do we preserve food items in refrigerator

Answer 1

Explanation:

We refrigerate food to keep bacteria, yeasts, and molds from the favorable temperature they need to grow. ... Though the microorganism growth is slowed down at low temperatures, it still can occur at the 38 degrees of an ordinary refrigerator. Hence, the mold that grows on forgotten leftovers in the back of a refrigerator

Answer 2

Answer:

We refrigerate food to keep bacteria, yeasts, and molds from the favorable temperature they need to grow

Explanation:

Hope it helps u