Science, asked by manashbharti34, 6 months ago

why do we take food on metals​

Answers

Answered by falgunig402
3

Explanation:

Heavy metals like iron and zinc, are not just useful but essential for your body to function. Iron allows your red blood cells to bind oxygen molecules. Various enzymes in your body require zinc in order to work properly.

Heavy metals like iron and zinc, are not just useful but essential for your body to function. Iron allows your red blood cells to bind oxygen molecules. Various enzymes in your body require zinc in order to work properly.hope this helps

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Answered by vruthigaks
1

Answer:

Aluminum, copper, iron, and steel (not 'stainless') are all reactive. They conduct heat very efficiently, and therefore, do a great job of cooking our food evenly. ... Foods will also pick up chemical elements from reactive cookware, causing us to ingest metals like copper and iron

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