Chemistry, asked by DevyanshYT, 5 months ago

Why do you think we should stop using Aluminium foils for packaging food items?

Answers

Answered by kunalboss49
3

Answer:

It's safe to wrap cold food in foil, though not for long stretches of time because food has a shelf life and because aluminium in the foil will begin to leach into the food depending on ingredients like spices.

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Answered by 2005jasreet
1
We should not wrap or we should stop wrapping food in aluminum foil as it causes Cancer. This is because the aluminum foil has a layer of aluminum oxide and when the food is packed in it this layer gets mixed or stick to the food which is highly effective to our body ....



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