Question

• why does a milk pump produce foam upon discharge?

Answer 1

Defoamers, also known as defoamers, are food additives that reduce surface tension during food processing, inhibit foam generation, or eliminate foam that has formed. Globally approved defoamers include emulsified silicone oils, high alcohol fatty acid ester complexes, polyoxyethylene polyoxypropylene pentaerythritol ethers, polyoxyethylene polyoxypropanolamine ethers, polyoxypropylene glyceryl ethers, and polyoxypropylene polyoxypropylenes. There are seven kinds of vinyl glycerol ether and polydimethylsiloxane. Zilibon defoamer efficiently eliminates foam during using milk pump.