Question

Why does bread mould grow profusely on a mould slice of bread rather then and dry slice of bread?

Answer 1

Answer:

The fungus that grows on the bread require moisture and so when a bread is kept open , atmospheric moisture comes in contact with it and thus we see fungus growing on them.

whereas in a dry slice of bread the moisture content is very low thus fungus (bread moulds) can't grow there.

Explanation:

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Answer 2

Answer:

Spores of bread mould need nutrition and moisture for germination and further growth. A dry slice of bread can provide nutrition but it lacks moisture. Due to this, bread mould grow profusely on a moist slice of bread rather than on a dry slice of bread.