Why does coconut oil thickens in winter.
Answers
Answer:
Coconut oil is made up of two types of fat- saturated and unsaturated fats. It contains 90 % saturated fats and 10 % unsaturated fats. It remains liquid at higher temperatures but turns into solid as the temperatures drop in winters. This property of coconut oil is attributed to the higher content of saturated fats.
Answer:
Coconut oil is made up of two types of fat- saturated and unsaturated fats. It contains 90 % saturated fats and 10 % unsaturated fats. It remains liquid at higher temperatures but turns into solid as the temperatures drop in winters. This property of coconut oil is attributed to the higher content of saturated fats. Oils like mustard oil, sunflower oil remain liquid even in winters because they contain less amount of saturated fats as compared to coconut oil.That is why coconut oil thickens in winter season.