Biology, asked by bhavana5329, 1 month ago

why does destarching is done in the activity carbondioxide is necessary for photosynthesis?



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Answers

Answered by Anonymous
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• A plant is destarched before performing any experiment in order to prevent photosynthesis. If starch is already present then it will create hindrance in determining the correct pathway of photosynthesis which results in the formation of food.

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