why does milk spoil more easily in summer than in winter when it is left outside?
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6
Answer:
Milk contains lactose (Milk Sugar) which iseasily fermented into lactic acid with the helpful bacteria and become sour. This is the reason why the milk gets easily curdledmore easily in summer than in the winter when it is left outside.
Answered by
2
Answer:
Milk contains lactose (Milk Sugar) which is easily fermented into lactic acid with the helpful bacteria and become sour. This is the reason why the milk gets easily curdled more easily in summer than in the winter when it is left outside.
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