Science, asked by purti10, 1 year ago

Why does swiss cheese has holes

Am i cirrect these are not holes instead they are bubbles which were trapped due to trapped Carbon dioxide

Answers

Answered by nikhithadr77

1

Answer:

yes you are correct........the bacteria Propionibacterium shermannii produces carbon dioxide because of which they appear like pores

Answered by AnanyaSrivastava999

1

Yeah you are correct . It is because of the bacteria P .Shermani which consumes lactic acid and releases CO2 which form trapped air bubbles

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