Why does the acidic nature of food converted into alkaline .where does it happen
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Answer:
Due to HCl in the stomach the food is acidic in nature when it enters the small intestine through the sphincter muscles. The food is then turned alkaline due to the action of bile secreted by the liver. The bile also emusifies fats.
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The small intestine breakdown the food particles converted into alkaline.
Explanation:
- The small intestine is built to be alkaline so as to further break down the nutrients in order to support absorption into the bloodstream for transport to the cells.
- When you eat foods like fruits and vegetables, soybeans, nuts, seeds, and legumes that contains alkaline, it makes your blood more alkaline.
- Such enzymes are excreted in duodenum along with a large concentration of bicarbonate.
- Bicarbonate allows the pancreatic secretions alkaline by nature.
- The flow of alkaline fluid through the small intestine helps neutralize the acidic chyme that comes from the stomach.
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Why does the acidic nature of food converted into alkaline .where ...
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