Question

why does the Idli batter rise when kept without refrigeration

Answer 1

Answer:

the dough prepared for making idli rides

Explanation:

Answer 2

QUESTION:-

Why does the Idli batter rise when kept without refrigeration

ANSWER:-

• The Idli batter rises when kept without refrigeration because this arises due to the process of fermentation which increases the production of carbon dioxide gas in it as a byproduct of anaerobic respiration in a batter of rice and lentils which are usually used for making idli.

• Yeasts belong to a group of microorganisms known as fungi that prevail almost everywhere in nature including the air. Yeasts reproduce promptly and they also grow extremely well in elements that contain sugar. The process of fermentation breaks down sugar or starches in the batter into acid along with the discharge of carbon dioxide.

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