Chemistry, asked by godtisrinivas, 1 year ago

why dry fruits swell slowly when they are placed in water​

Answers

Answered by tanishastudent11
1

Explanation:

it is because of osmosis

Answered by Anonymous
0

because the concentation of water in the container is more and dry fruit have not water so the water is going in dry fruit due to endo osmosis process

so the dry fruit will swell.

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