why edli or dos dough prepared one day before
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heya!!!!!!
idli or dosa dough is prepared before one day because for getting a smooth and soft idli. or else idli becomes rough and hard to eat....
idli or dosa dough is prepared before one day because for getting a smooth and soft idli. or else idli becomes rough and hard to eat....
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heya...
Here is your answer...
Edli and dosa dough was prepared one day before.
Because if we make it one day before the formation of yeast take place and the edli and dosa will be smooth and soft.
It may help you.....☺☺
Here is your answer...
Edli and dosa dough was prepared one day before.
Because if we make it one day before the formation of yeast take place and the edli and dosa will be smooth and soft.
It may help you.....☺☺
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