Biology, asked by tayyabkhattak, 11 months ago

Why fatty acid are liquid at room temperature.

Answers

Answered by himanshu2769

Explanation:

The kinked lipids cannot pack together well at all. Therefore, to solidify, they must be cooled significantly. In short: the kinks of unsaturated fat molecules keep them liquid at room temperature. Therefore, animal fat (mostly saturated) is solid at room temperature.

hope it helps you ❣️

Answered by divi2621

Answer:

fatty acid have kinked

Explanation:

as they are liquid at room temperature

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