Chemistry, asked by Avoikayina2599, 7 months ago

Why glycerin is more viscous than water

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Answered by harshit0044

0

Answer:

Glycerol has three hydroxyl (OH) groups per molecule as compared to one in water due to which extent of hydrogen bonding is more in glycerol than water as a result of which glycerol is more viscous than water. Due to presence of hydrogen bonding in molecules of glycerol , it become more viscous than water.

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