why handles of utensils are made of wood and plastic ?
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Cooking pots are provided with wooden or plastic handles because they are bad conductors of heat. This prevents the heat from the pan to transfer to our hand. Thus, we can hold the utensils comfortably by our hands...
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That's because woods and plastics are bad conductors of heat. So if handles of utensils were made of metals, then they would be very hot and not suitable to touch because metals are good conductors of heat
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