why human eat sweet
is an effort
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Answer:
ɪᴛ'ꜱ ᴛʜᴇ ꜰᴀᴜʟᴛ ᴏꜰ ᴏᴜʀ ᴩʀɪᴍᴀᴛᴇ ʜᴇʀɪᴛᴀɢᴇ. ᴛʜᴇʜᴜᴍᴀɴ ᴛᴏɴɢᴜᴇ ᴄᴀɴ ᴅᴇᴛᴇᴄᴛ ꜰᴏᴜʀ ʙᴀꜱɪᴄ ꜰʟᴀᴠᴏʀꜱ — ꜱᴀʟᴛ, ꜱᴏᴜʀ, ʙɪᴛᴛᴇʀ ᴀɴᴅ ꜱᴡᴇᴇᴛ, ʙᴜᴛ ʜᴜᴍᴀɴꜱ ᴀʀᴇ ɴᴀᴛᴜʀᴀʟʟy ᴅʀᴀᴡɴ ᴛᴏ ꜱᴡᴇᴇᴛ ʙᴇᴄᴀᴜꜱᴇ ᴡᴇ ᴀʀᴇ ᴩʀɪᴍᴀᴛᴇꜱ, ᴀɴɪᴍᴀʟꜱ ᴛʜᴀᴛ ᴇᴠᴏʟᴠᴇᴅ ᴇᴀᴛɪɴɢ ꜰʀᴜɪᴛ ɪɴ ᴛʜᴇ ᴛʀᴇᴇꜱ. ᴍᴏɴᴋᴇyꜱ ᴀɴᴅ ᴀᴩᴇ ꜱᴩᴇɴᴅ ᴛʜᴇɪʀ ᴅᴀyꜱ ɪɴ ᴛʜᴇ ꜰᴏʀᴇꜱᴛ ꜱᴇᴀʀᴄʜɪɴɢ ꜰᴏʀ ʀɪᴩᴇ ꜰʀᴜɪᴛ.
Some nutritionists claim people have been trained since childhood to expect a sugary dessert after a meal. And in many families, it's a time-honored tradition (and a way to bribe kids into finishing their broccoli).
Others claim human brain chemistry is to blame for an after-dinner sweet tooth. Some evidence suggests that consuming sugar (or other simple carbohydrates) can enhance the absorption of the amino acid tryptophan found in some foods. The tryptophan then enables an increase in the levels of serotonin, a neurotransmitter associated with feelings of well-being.