why is baking soda basic?
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Answer:
Baking soda is basic in nature as sodium bicarbonate comprise of which is chemical with high PH. Thus due to this high ph it can react with other foods.
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Answer:
A1% molar solution of baking soda in water has a pH of 8.3 at room temperature. this number indicates that baking soda is alkaline, which gives reasons for it's bitter taste . that's why baking soda is basic in nature.
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