Why is baking soda used in preparion of cake,biscuit,dhokal?what does happen exactly?
Answers
Answered by
9
Because by baking soda the substances like cake, dhokal becomes fluffy
hemangivsachin:
thks
Answered by
15
baking soda is used for preparation of cake, biscuit,dhokla bcoz..............
Attachments:
Similar questions
Math,
8 months ago
World Languages,
8 months ago
Social Sciences,
8 months ago
English,
1 year ago
Math,
1 year ago